Werner's Cab Café Cookbook
Main Dishes
Root Beer BBQ Chicken
Root beer and honey BBQ sauce give this slow-cooked chicken a sweet, sticky, crowd-pleasing finish.
Ingredients
- 2 thawed boneless chicken breast
- 1/2 bottle honey BBQ sauce (9 oz)
- 1/2 can root beer
- 1/8 tsp salt
- 1/8 tsp pepper
Directions
- Cook chicken in covered cooker on high for 3 hours.
- Drain the juices from the cooker.
- In a bowl, mix your BBQ sauce, root beer, salt and pepper.
- Pour the mixture over the chicken.
- Cook, covered, on high for another 30 minutes.
Recipe adapted from commercialtrucktrader.com.