Werner's Cab Café Cookbook

From the cab of Thea C.

Roasted Pork Chop with Glazed Apples

Tender pork and cinnamon-brown sugar apples make this a sweet-savory meal with homestyle appeal.

Serves
1 portion
Prep Time
15 minutes
Total Time
4 hours
Kitchen Tools
Slow Cooker

Ingredients

  • 1 pork chop (raw)
  • Salt
  • Pepper
  • 3 green apples
  • 3 tbsp brown sugar
  • 2 tsp cinnamon
  • 1 stick of butter

Directions

  1. Season your pork chop with salt and pepper and thinly slice your apple.
  2. Combine the pork chop, apple slices and butter in the slow cooker.
  3. Sprinkle brown sugar and cinnamon over the tops.
  4. Cover and cook on low for 4 hours.
  5. Enjoy!
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