Werner's Cab Café Cookbook

From the cab of Thea C.

Potato Soup

Creamy, cheesy and loaded with potato goodness, this slow cooker soup is pure comfort in a bowl.

Serves
4 portions
Prep Time
20 minutes
Total Time
6.5 hours
Kitchen Tools
Slow Cooker

Ingredients

  • 6 potatoes cut into chunks
  • 1 cup chicken broth
  • 1 diced onion
  • 1 tbsp garlic
  • 1/4 tbsp pepper
  • 1/2 tsp salt
  • 4 oz cream cheese
  • 1/2 cup cheddar cheese
  • 3/4 cup whole milk or heavy cream
  • Optional: sour cream and chives

Directions

  1. Combine potatoes, chicken broth, onion, garlic and seasonings in a slow cooker and cook on low for 6 hours.
  2. After 6 hours, smash contents of slow cooker together.
  3. Add cream cheese, cheddar cheese and milk or heavy cream. Cover and allow everything to melt.
  4. Optional: When serving, top with a dollop of sour cream, chives and more cheddar cheese.
  5. Enjoy!
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