Werner's Cab Café Cookbook

Main Dishes

Peach Salsa Chicken

Sweet peach preserves and chunky salsa coat slow-cooked chicken in a bold mix of sweet and tangy flavor.

Serves
2 portions
Prep Time
10 minutes
Total Time
3 hours 45 minutes
Kitchen Tools
Slow Cooker

Ingredients

  • 2 thawed boneless chicken breast
  • 1/2 jar peach preserves
  • 1/2 jar medium chunky salsa
  • 1 bottle sesame ginger dressing

Directions

  1. Cook chicken in the covered cooker on high for 3 hours.
  2. Drain juices from the cooker.
  3. In a bowl, mix the preserves and salsa.
  4. Pour mixture over chicken.
  5. Cook, covered, on high for 30 minutes.

Recipe adapted from commercialtrucktrader.com.

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