Werner's Cab Café Cookbook
From the cab of Reed K.
Hot Dogs (3 Ways)
Whether you microwave, slow cook or grill them, these hot dogs make an easy meal any way you like them.
Ingredients
- Hot dogs
- Ketchup, mustard, relish or other toppings (optional)
Directions
- IN THE MICROWAVE: Place the hot dog on a microwave-safe plate and into the microwave. Microwave your hot dog between 45 - 90 seconds, depending on the strength of your microwave. Wait until cooled and enjoy.
- IN THE SLOW COOKER: Place the hot dogs into a slow cooker. Set to high for 2 hours or to low for 3-4 hours, keep covered. Keep warm for as long as you need.
- ON THE PORTABLE GRILL: Allow the grill to heat to medium. Place hotdogs onto grill and close lid for about 2 minutes. Check for grill marks and ensure hotdog is heated all the way through.
- Enjoy with ketchup, mustard, relish or any other toppings you enjoy!