Werner's Cab Café Cookbook
Desserts
Minute Microwave Cheesecake
This quick microwave cheesecake is creamy, tangy and perfect when you want dessert fast.
Ingredients
- 2 oz cream cheese (softened)
- 2 tbsp sour cream
- 1 egg
- 1/2 tsp lemon juice
- 1/4 tsp vanilla
- 2-4 tsp sugar replacement
Directions
- Mix all ingredients in a microwave-safe bowl.
- Cook on high for 90 seconds, stirring every 30 seconds to incorporate all ingredients.
- Refrigerate until firm or ready to serve.
- Optional: Top with whipped cream, fresh fruit and nuts.
Recipe adapted from yourlighterside.com.